Tennessee Fresh Fruit and Vegetable Program
This program provides funding to elementary schools to supply fresh fruits and vegetables to all enrolled students during the school day, promoting healthier eating habits.
Description
To provide fresh fruit and vegetables to children in elemntary schools throughout the school year. The FFVP is a federally funded reimbursement program that provides all enrolled children in a participating elementary school with a variety of fresh fruits and vegetables. The FFVP is operated during the school day, outside of regular breakfast and lunch serving times. Each chosen site is funded according to a federally established funding range per enrolled child for the school year.